Agric. Econ. - Czech, 2003, 49(3):139-148 | DOI: 10.17221/5278-AGRICECON

Solution of the developing countries food problem - issues at measures

V. Jeníček, V. Krepl
Èeská zemìdìlská univerzita, Praha, Èeská republika

Published: March 31, 2003  Show citation

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Jeníček V, Krepl V. Solution of the developing countries food problem - issues at measures. Agric. Econ. - Czech. 2003;49(3):139-148. doi: 10.17221/5278-AGRICECON.
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    References

    1. Demographic Yearbook 2000.United Nations, New York.
    2. FAO Production Yearbook 2000. FAO, Rome.
    3. Food Security Assessment (1996). FAO, Rome.
    4. The State of Food and Agriculture (2000). FAO, Rome.
    5. The State of Food Insecurity in the World (2000). FAO, Rome.
    6. The Sixth World Food Survey (1996). FAO, Rome.
    7. UNCTAD Handbook of International Trade and Development Statistics 2000.
    8. World Bank Atlas 2000. Washington.
    9. World Development Indicators Database (2001). World Bank, 4/11.
    10. World Development Report 2000/2001 (2001). World Bank, Oxford University Press.

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