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Break-even point analysis for milk production - Selected EU countriesOriginal PaperJan Syrůček, Luděk Bartoň, Jiří BurdychAgric. Econ. - Czech, 2022, 68(6):199-206 | DOI: 10.17221/40/2022-AGRICECON Unstable conditions in the milk market in the Czech Republic (CR) and in the European Union (EU), mainly due to volatility of milk prices, are increasing pressure on dairy farmers to maximise production at the lowest possible production costs. Break-even point (BEP) analysis is a useful tool in dairy herd management for determining minimum requirements for profitability. BEP values for milk yield and milk price were calculated based on data obtained from 95 dairy farms in the CR. BEP values were estimated also for another eight EU countries based upon production and cost data from the EU Farm Accountancy Data Network (FADN). With the milk price ranging from EUR 28 to EUR 38 per 100 L and while excluding subsidies, zero profitability would be achieved on Czech dairy farms with milk yields ranging from 6 706 L to 13 151 L per cow and from 7 450 L to 14 088 L per cow in Czech Fleckvieh (C) and Holstein (H) herds, respectively. In order to achieve 5% profitability, the milk yield would need to increase by 21%. Considerable variability exists among EU countries in estimated BEP values depending upon average milk yields, input prices, and milk prices in different countries. |
Index of authors volume 68editorsAgric. Econ. - Czech, 2022, 68(12):IV-V | DOI: 10.17221/14893-AGRICECON |
Agricultural production trends towards carbon neutrality in response to the EU 2030 Green Deal: Economic and environmental analysis in horticultureOriginal PaperAlessandro Scuderi, Mariarita Cammarata, Ferdinando Branca, Giuseppe TimpanaroAgric. Econ. - Czech, 2021, 67(11):435-444 | DOI: 10.17221/145/2021-AGRICECON The European Green Deal to tackle climate change sets emission reduction targets for 2050. Particular attention has been paid to the agricultural sector, where there is a strong need to reduce carbon emissions and re-establish the natural carbon cycles. The concept of carbon neutrality is emerging in a scenario where it is necessary to reduce carbon dioxide (CO2) emissions from cultivation to near zero. The quantification of carbon emissions was carried out by the carbon footprint (CF) of conventional, organic and zero residue potato cultivation in Sicily. In order to provide farmers and consumers with answers regarding the most sustainable cultivation regime, the results showed that the organic and zero residue methods have the best results in terms of emissions; the latter instead revealed the positive results in economic terms. It becomes a new model to follow in the pursuit of sustainability as it is based on the reduction of synthesis inputs and is free from the constraints imposed by organic production standards. |
The influence of photovoltaic and nuclear energy sources on the use of land in the Czech RepublicReviewLukáą MartinecAgric. Econ. - Czech, 2022, 68(8):307-316 | DOI: 10.17221/61/2022-AGRICECON The human population is highly dependent on electricity, and to maintain the current progress of its use and for future requirements, it is necessary to look for ways to ensure sufficient energy. The aim of the article is to compare nuclear energy as a representative of non-renewable energy sources with photovoltaic energy as a representative of renewable energy sources (RES). The comparison is made in terms of the effect on agricultural land occupation, given that soil as a basic production factor is completely unique and that nuclear energy sources are often used as a backup for RES. We used a quantitative research method based on deduction using available real data to compare agricultural land occupation by these two energy sources. The results indicate that the effect of photovoltaic power plants on agricultural land occupation is 100 times greater than that of nuclear power plants. In terms of the effect on agricultural land occupation, the combination of solar and nuclear power plants seems to be appropriate. This combination partially eliminates the negative agricultural land occupation consequence of using solar power plants. |
Circular economy and corporate social responsibility in the agricultural system: Cases study of the Italian agri-food industryOriginal PaperSimona Fortunati, Donato Morea, Enrico Maria MosconiAgric. Econ. - Czech, 2020, 66(11):489-498 | DOI: 10.17221/343/2020-AGRICECON The persistent exploitation of natural resources and the consequent use of consumption are driving global food demand with the result that agricultural activity is becoming less and less environmentally friendly. The circular economy (CE) can become a valid alternative, inserting the economic-agricultural system into the harmonic process of material circulation. The corporate social responsibility (CSR) model is particularly interesting not only because of the ethical dimension of the company but also as a factor of strategic business improvement that combines the concepts of CSR and CE as possible solutions for developing sustainable business processes. The objective of the work is to highlight a detailed framework of how the small and medium-sized enterprises (SMEs) of the Italian agri-food industry can provide an adequate level of communication, circular strategies and social responsibility practices. The research methodology is based on a qualitative multiple study conducted on a sample of nine companies in the Italian territory. The study highlights the attention of companies on the issues of the CE for the achievement of the set sustainable objectives and the attention to CSR and CE practices. The work has several implications. It provides a further understanding of CSR and CE policies as enabling factors for the development of sustainable organizational performance in agriculture. Moreover, it better investigates the relationship between CSR and the CE. Finally, it analyses the SMEs state of the art in the CE field and strengthens the concept of CE by analysing corporate practices consistent with sustainability reports. |
Index Authors AGRICECON volume 67Author IndexeditorsAgric. Econ. - Czech, 2021, 67(12):IV-V | DOI: 10.17221/14001-AGRICECON |
Benefits of the LEADER method for Local Agenda 21 - Case study from their application in the Czech RepublicCase StudyJana Kostalova, Jan VavraAgric. Econ. - Czech, 2021, 67(6):246-254 | DOI: 10.17221/407/2020-AGRICECON The basic characteristic and comparison of the community-led local development tools: Local Agenda 21, used in public administration generally, and of the LEADER method, used within Local Action Groups (LAGs), is presented in this paper. It analyses their application in the Czech Republic. It discusses the potential synergistic effects of the application of these tools in two rural locations - the areas of two towns (Chrudim and Litomerice), which are leaders in the application of Local Agenda 21 in the Czech Republic. Both towns are members of LAGs - LAG Chrudimsko and LAG Ceske Stredohori. This combination of Local Agenda 21 and LEADER method are mutually supportive. The conclusion discusses recommendations for the improvement of community-led development. |
Reducing the European Union's plant protein deficit: Options and impactsOriginal PaperHans Grinsted Jensen, Christian Elleby, Ignacio Pérez DomínguezAgric. Econ. - Czech, 2021, 67(10):391-398 | DOI: 10.17221/94/2021-AGRICECON The EU has a historical deficit of plant protein and is heavily reliant on imports to sustain domestic livestock production. Using an economic model of global agricultural markets, this article investigates three policy drivers that could have an influence on the increased production of protein-rich crops in the EU, namely coupled payments for protein-rich crops, investment in research and development leading to higher yields, and phasing out of imported high indirect land-use change risk biofuel feedstocks. Results indicate that a one per cent annual increase in yields over the medium-term has a much larger effect on EU domestic protein production than additional coupled payments of EUR 75 per ha. Moreover, phasing out palm-based biodiesel only has a small impact on protein self-sufficiency. A significant unknown is how costly it will be to increase the yields on protein crops grown in the EU. |
Heterogeneous impact of price spikes across countries and supply chain actors: An evidence from Central Asia and the Caucasus. A reviewReviewIhtiyor Bobojonov, Ivan Duric, Thomas GlaubenAgric. Econ. - Czech, 2020, 66(2):92-100 | DOI: 10.17221/130/2019-AGRICECON The causes of food price spikes are complex, and their impact on different countries varies depending on production levels and the varied policies in place. Countries in Central Asia and the Caucasus (CAC) region have implemented a wide range of reforms that vary in form and speed. The existing scientific literature reports about the consequences of price spikes in CAC; however, to date, a comparison of impact between those countries has not been made in terms of the entire supply chain perspective. Therefore, this study investigates the impact of the price spikes on the entire wheat supply chain for the first time in CAC and discusses the role of policies. Another contribution of this study is an evidence-based analysis of the role of policy reformation in maintaining food security under price shocks. Our results indicate a very limited effect of price interventions and trade restrictions on dampening wheat prices in all countries. We find that only trade diversification policy had a positive effect on reducing the level of price spikes, and thus it might be a suitable policy measure for maintaining food security. |
Agriculture farms product differentiation assessment in the Czech RepublicOriginal PaperMichal Chocholousek, Zuzana Hlouskova, Tereza Simova, Jan HumlAgric. Econ. - Czech, 2021, 67(3):81-89 | DOI: 10.17221/442/2020-AGRICECON Farms generally produce products with low differentiation. To reach an increase in the profit and sales, product differentiation is one of the potential strategies that could be successfully applied. This paper identifies "Intermediate Consumption/Total Output" as a simple and user-friendly indicator for farm product differentiation performance and comparison assessment in the Czech Republic, based on a two-step cluster analysis performed on 1 225 farms with different operating conditions and reproduction process characteristics in the Czech Republic. The data are sourced from Farm Accountancy Data Network (FADN CZ). Four farm clusters based on product differentiation levels are identified and described from the point of view of the production process and conditions. The resulting cluster profiles, in general, indicate the production conditions and process affecting the resulting product differentiation. Nevertheless, farms deliver extraordinary product differentiation values in fields with less favourable conditions and production processes. Those have the potential to be an inspiration for farms with lower product differentiation values. The result of this paper provides hope, less favourable conditions are not a limit for formidable performance. This paper result can be practically applied by anyone aiming to easily identify, evaluate, and compare farm product differentiation levels. |
A gravity approach of agricultural trade: The nexus of the EU and African, Caribbean and Pacific countriesOriginal PaperJeremiás Máté Balogh, Nuno Carlos LeitãoAgric. Econ. - Czech, 2019, 65(11):509-519 | DOI: 10.17221/131/2019-AGRICECON The European Union (EU) is one of the biggest traders of agricultural products. In 2017, extra-EU agricultural trade accounted for 7.4% of the total EU international trade. Furthermore, Europe is the main destination for agricultural goods arriving from African, Caribbean and Pacific (ACP) trading partners. The paper analyses the effect of geographical proximity, cultural similarity, free trade agreements on bilateral agricultural trade as well as intra-industry trade between EU member states and its trading partners (intra and extra EU trade), employing gravity model for a period of 1996-2017. Regression results suggest that EU countries export more agricultural products to their common markets. In addition, the export costs of agricultural products are lower if the EU and its external trading partners are culturally similar; have the same religion or both have regional trade agreements. We found a moderate intra-industry trade between the EU and ACP countries at 18%. The results indicate rather inter-industry trade between EU and non-EU members, with a lower index level for ACP countries. A higher positive impact is revealed on the agricultural import between ACP-EU countries than export. |
Competitiveness of Polish dairy farms in the European UnionOriginal PaperAndrzej Parzonko, Piotr BórawskiAgric. Econ. - Czech, 2020, 66(4):168-174 | DOI: 10.17221/254/2019-AGRICECON This article analyses the competitiveness of dairy farms in Poland in relation to selected EU countries. The competitive advantage of dairy farms was evaluated and compared based on remuneration for family labour. Two variants of the above indicator were calculated: (1) Remuneration for family labour (FL1) as the relationship between farm net income and the farmer's unpaid labour input, and (2) Remuneration for family labour (FL2) as the relationship between farm net income minus the opportunity costs of own land and capital to the farmer's unpaid labour input. The calculations were performed based on EU FADN (European Union Farm Accountancy Data Network) data for an average dairy farm in 2005, 2010 and 2016. The study revealed the highest average remuneration for family labour (FL1) in Irish and German dairy farms. The value of the second indicator (FL2) was also highest in Germany, followed by France. The analysis produced interesting results regarding dairy farms in Denmark and the Netherlands which were characterised by the highest scale of production in the evaluated period (high net value added), but very low farm incomes and remuneration for family labour. The study revealed that Polish dairy farms were characterised by average competitiveness relative. |
Bankability of a public private partnership in agricultural sector: A project in Sub Saharan AfricaOriginal PaperDonato Morea, Marino BalzariniAgric. Econ. - Czech, 2019, 65(5):212-222 | DOI: 10.17221/258/2018-AGRICECON A public private partnership can be an effective approach to deal the projects with modern agricultural development in Sub Saharan Africa. A former financial analysis of a development project, carried out by the authors, showed that public and private partners can effectively join in a mutually satisfactory venture capital. The same project is now complemented with a bankability study, considering lenders options, equity allocation, collaterals and likely applicable interest rates, available cash flow and sustainable debt service repayment to provide a through financing scenario for each partner's perspective assessing the relevant Debt Service and Loan Life Cover Ratios. Cash flow and interest rates fluctuation impacts are eventually investigated with a sensitivity analysis to prove the robustness of the proposed scenario. |
A Bayesian analysis of hop price fluctuationsOriginal PaperDouglas MacKinnon, Martin PavlovičAgric. Econ. - Czech, 2020, 66(12):519-526 | DOI: 10.17221/239/2020-AGRICECON This paper quantifies the correlation between U.S. season average prices for hops with U.S. hop stocks and U.S. hop hectarage. The Hop Equilibrium Ratio, a measure of the supply/demand relationship for U.S. hops, was introduced. Through the Bayesian inference method, the authors used these data to calculate the effect an incremental change to one metric had on the probability of directional changes of future U.S. season average prices (SAP). Between 2010 and 2020, the dominance of proprietary varieties created unprecedented cartel-like powers offering opportunities for supply- and price-management. Research results will enable more accurate forecasting and greater price stability in the hop industry. |
Principles of the experience economy in designing an agritourism productOriginal PaperAnna Sieczko, Anna J. Parzonko, Wioletta Bieńkowska-GołasaAgric. Econ. - Czech, 2020, 66(4):175-182 | DOI: 10.17221/209/2019-AGRICECON Taking action aimed at creating an attractive agritourism product contributes to the development of rural tourism. The main purpose of this study is to present reflections regarding the assumptions of the experience economy and their possible application in developing an agritourism product. The conducted empirical research involved a diagnostic survey method based on a standardized questionnaire. The study results show that the owners of Polish agritourism farms, when focusing on the material components of their offer, should also recognize the need to design memorable experiences for their clients. |
Off-farm role in stabilizing disposable farm income: A Lithuanian case studyOriginal PaperVida DabkienéAgric. Econ. - Czech, 2020, 66(7):325-334 | DOI: 10.17221/69/2020-AGRICECON The paper aims to investigate family farm income volatility by decomposing disposable farm income (DFI) into the on-farm income, income from production support and off-farm income (OFI) over time. The research is focused on the OFI, assessing its role in achieving DFI above reference level based on the average net earnings. Three main indicators consistent with Farm Accountancy Data Network (FADN) were indicated. The research results revealed the significance of OFI. In 2017, 76% of the family farms were engaged in off-farm activities indicating, on one hand that such approaches as part-time farming or lifestyle farming are becoming more attractive to Lithuanian family farmers. On the other hand, research disclosed that farms mostly engaged in off-farm activities yield the lowest on-farm income levels. Moreover, the OFI tends to produce a stabilizing effect on quite a number of farmers as the majority of family farms cannot rely upon the on-farm income as their only income source. Thus, the agricultural and rural development policy makers, aimed at supporting viable farm income and strengthening farm resilience, have to answer the part-time farmers' needs. |
Macroeconomic impacts of global food price shocks on the economy of TurkeyOriginal PaperAyhan KAPUSUZOGLU, Xi LIANG, Nildag Basak CEYLANAgric. Econ. - Czech, 2018, 64(11):517-525 | DOI: 10.17221/261/2017-AGRICECON The purpose of this study is to examine the impact of food prices on the macroeconomic variables of Turkey. The effects are investigated using monthly data for the period January 1980-January 2016. A structural vector autoregressive (SVAR) model is employed for the analysis. Impulse response functions are obtained to assess the impact of food price shocks on the macroeconomic variables of Turkey. To this end, SVAR model is employed as suggested by Cushman and Zha (1997). The impulse responses gathered suggest that the food price causes Turkish Lira (TRY) to appreciate and inflation to increase contemporaneously. This study provides an important contribution to the literature in terms of determining the factors and presenting the measures to be taken against these factors for Turkey which is a developing country and sensitive to macroeconomic factors. |
Factors of profitability of the grapes productionOriginal PaperPavel TOMSIK, Hana STOJANOVA, Jiri SEDLO, Ida VAJCNEROVAAgric. Econ. - Czech, 2016, 62(6):292-297 | DOI: 10.17221/258/2015-AGRICECON The paper analyses the relationships between the profitability of viticulture on the one hand and the sugar content and grapes yield in viticulture in the Czech Republic between 1995 and 2014 on the other hand. The paper aims to find out which of these has had a greater impact on the viticulture profitability in the Czech Republic over the last twenty years. One of the frequently debated questions is whether a higher yield of grapes may also bring a high or moderately above average sugar content, and also whether the production for sale is profitable. The answer can be achieved either via the micro-appraisal (repeatable and many times conducted experiments) or via the macro-appraisal - collecting average data for the appraised region. For this paper, the macro-appraisal was chosen, i.e. the statistical survey for the Czech Republic between 1995 and 2014. The period of 20 years comes from an annual examination conducted by the Association of Winemakers of the Czech Republic on the grapes yields in their members. In the Czech Republic, the price in the grapes market is set depending on the variety of vine and sugar content. It follows from the 20-year statistics of the Association of Winemakers CR, that the profitability of grapes production for sale is not achieved by the sugar content but by the per hectare yield. The yield per hectare should vary between 5.5 and 7 t/ha (tonne per hectare) at the average sugar content of 18.5 to 21 oNM (between 11.0 and 12.5% volume of the potential alcohol). The grapes yield of more than 6 t/ha does not increase the profitability because the price offered by the purchasing companies decreases. |
Environmental sustainability and economic matters of commercial types of common wheatOriginal PaperTeresina Mancuso, Tibor Verduna, Simone Blanc, Giuseppe Di Vita, Filippo BrunAgric. Econ. - Czech, 2019, 65(4):194-202 | DOI: 10.17221/172/2018-AGRICECON Common wheat, a fundamental commodity on international markets, is increasingly differentiated into commercial types on domestic markets to meet the demand of processing companies. Improver wheat, biscuit wheat, ordinary and superior bread-making wheat are commercial varieties with specific technological characteristics. Wheat farming systems are constantly evolving, and as a result, related environmental issues emerge. We applied an LCA (Life Cycle Assessment) analysis, where the functional unit was 1 tonne of grain for each typology and system boundaries were from cradle to farm gate. Primary data were used in the study, and special attention was paid to fertiliser use. From an LCA perspective, our findings show that nitrogen (N) plays an essential role in plant production although producing different waterborne and airborne emissions and nitrate leaching, for the 4 commercial typologies studied. Furthermore, the impact can be differentiated based on the technological features of the commercial types. Our results led us to observe that the four wheat types show contrasting economic and environmental performances. |
Social inclusion in the context of Czech rural development policyOriginal PaperEva KUCEROVAAgric. Econ. - Czech, 2018, 64(9):412-422 | DOI: 10.17221/160/2016-AGRICECON The paper addresses social inclusion. It aims to investigate how social inclusion was conceptualized in the main Czech policy documents related to the EU. The text argues that one of the tools of social inclusion - social economy represented by social entrepreneurship and social farming - is a sort of innovative practice. The findings suggest that the understanding of social inclusion evolves within policy documents towards highlighting social economy through matching its theoretical concept with political measures. However, social economy is still not considered by the documents as an innovative approach. If analysing projects funded under Czech Rural Development Programs, social inclusion in rural areas is not the main theme, especially in regions exposed to the risk of social exclusion. In addition, the main actors (NGOs or social entrepreneurs) who are said to support social economy or social farming are not active in submitting projects in rural areas under the Rural Development Program 2007-2013. These actors have not yet used their potential towards developing social economy. |
Evaluation of economic indicators for Czech dairy farmsOriginal PaperJan Syrůček, Luděk Bartoň, Dalibor Řehák, Jindřich Kvapilík, Jiří BurdychAgric. Econ. - Czech, 2019, 65(11):499-508 | DOI: 10.17221/136/2019-AGRICECON Milk production is one of the most important areas of the Czech agrarian sector, as evidenced by its 50% share (at 2017 prices) in revenues from livestock production. As for any business, a certain level of profitability is a prerequisite for long-term and sustainable development of dairy farms. This study's aim was to evaluate the economic efficiency of milk production from both Czech Fleckvieh (C) and Holstein (H) cows based on data collected each year from 48 to 70 Czech dairy farms in the period from 2012 to 2017. Total costs per feeding day and litre of milk, level of profitability, and income over feed costs were calculated. The influences of herd size and milk yield on profitability and break-even points were examined while sensitivity analysis and model calculations were utilised to predict profitability. The farms with higher average milk yields (>7 500 and >9 500 L per lactation for C and H, respectively) had higher costs per feeding day, lower costs per litre of milk, and improved profitability (p < 0.05). Average break-even points were estimated for milk price (0.31 and 0.32 EUR) and milk yield (7 257 and 9 209 L) in C and H herds, respectively. |
The impact of banking and external sectors on Mexican agriculture in the period 1995-2015Original PaperGuillermo BENAVIDES-PERALES, Isela Elizabeth TELLEZ-LEON, Francisco VENEGAS-MARTINEZAgric. Econ. - Czech, 2018, 64(1):36-49 | DOI: 10.17221/193/2016-AGRICECON Mexican agricultural production has been characterised by a lack of dynamism in recent years and is losing ground in terms of GDP. This may reflect the lack of funding from commercial and development banks. This research aims at studying the dynamics of the agriculture sector through econometric analysis using Vector Autoregressive (VAR) and Vector Error Correction (VEC) models in order to examine the short- and long-run relationships among agricultural production, terms of trade (ratio of agricultural prices and general price level), agricultural exports and lending from commercial and development banks. The main empirical findings, contrary to what was expected, is that even though there was a precarious level of funding from the banking sector, credit from commercial banking was higher than that from development banking in the last decades. Further, relative prices were found to have a negative relationship with agricultural exports, showing the importance of the external sector in agriculture. |
Approaches to estimation the farm-level economic viability and sustainability in agriculture: A literature reviewReviewJindrich Spicka, Tomas Hlavsa, Katerina Soukupova, Marie StolbovaAgric. Econ. - Czech, 2019, 65(6):289-297 | DOI: 10.17221/269/2018-AGRICECON Estimation of farm economic sustainability and viability became more topical when redesigning the Common Agricultural Policy which should stabilise farm income and make agribusiness more viable and sustainable (typically in Czech areas facing natural constraints). The key question is how to calculate the income of farms or farm households not only to survive but also to grow sustainably. The article summarises and compares knowledge from 51 studies to provide a comprehensive discussion on different ways how to measure economic viability and sustainability to set income support for farms in the areas with natural constraints optimally. The authors found family farms and off-farm income as important limitations of FADN database (Farm Accountancy Data Network) for evaluation of the economic sustainability of farm household. Moreover, some financial ratios (Return on Assets - ROA and assets turnover) are not suitable viability indicators for farms with a high share of hired land (typically large legal entities). Joining family farms and legal entities, the authors recommend using modified Farm Net Value Added (MFNVA) allowing for opportunity costs of own land and non-land assets. The average wage in the economy or region is a better proxy for opportunity labour costs of unpaid work rather than average agricultural wage. |
Phases to the transformation of agriculture in Central Europe - Selected processes and their resultsOriginal PaperJerzy BAŃSKIAgric. Econ. - Czech, 2018, 64(12):546-553 | DOI: 10.17221/86/2018-AGRICECON The fall of the communist system in Central Europe was followed by dynamic social and economic change that also had its clear impact on the food sector. One of the key factors shaping the contemporary condition of the agricultural sector in region has been change of ownership, with the collapse of the nationalised sector and restitution of property to former owners. The work presented here considers the main directions of changes and assessment of selected economic processes ongoing in the farming sector over the last quarter-century throughout the region under consideration. This analysis may be further broken down in relation to the three suggested phases of change, i.e. transformation, integration and polarisation. The work took in five countries of the former Eastern Bloc, i.e. the Czech Republic, Hungary, Poland, Romania and Slovakia. |
Dual quality food: A negative social externality or a competitiveness opportunity?Original PaperRoberta Sisto, Giustina Pellegrini, Piermichele La SalaAgric. Econ. - Czech, 2019, 65(7):307-313 | DOI: 10.17221/307/2018-AGRICECON In recent times, consumers and politicians from Central and Eastern Europe complain that some food products sold in their regions are of lower quality and less healthy if compared to those sold under the same brands in Western Europe. This situation, that concerns exclusively food produced and sold under even well-known multinational brands, is brought back by many food Multi-National Companies to the necessity to adapt their products to local tastes and gastronomic traditions. Many tests and studies carried out at European level prove poorer-quality products offered by Multi-National Companies to Central and Eastern Europe consumers even if with the same packaging and prices (or even more expensive) of Western countries. This is a very novel issue, and to the best of our knowledge, there is not any scientific paper yet dealing with this issue. Therefore, the aim of the study is to add new knowledge to this field and to shed light on the multiple aspects linked to dual quality food. The analysis, essentially theoretical, has pointed out that in addition to the traditional problems of market failures, there can be positive implications in terms of opportunities of competitiveness for multinational food companies. |
Impact of information and communication technologies in agroecological cooperativism in CataloniaOriginal PaperRicard Espelt, Ismael Peña-López, Oriol Miralbell, Toni Martín, Núria VegaAgric. Econ. - Czech, 2019, 65(2):59-66 | DOI: 10.17221/171/2018-AGRICECON In Catalonia, agroecological cooperativism is part of a set of alternatives that appeared as a response to the current hegemonic food consumption model, controlled by large commercial establishments. It is defined by its promotion of short food supply chains (SFSCs), operates under the values of the social and solidarity economy (SSE) and holds a strong political commitment. This article, on the one hand, studies the setup of agroecological cooperativism understood as the outcome of a network of producers, intermediaries and consumers and, on the other hand, examines the impact of information and communication technologies (ICT) in the development of this consumption model. The data has been obtained through on-site interviews and online research on the 56 consumer groups and cooperatives present in Barcelona. Descriptive statistics and correlation analysis have been used to study them. The results prove the salient role that ICT has as a facilitator in the relational network established between the agents that take part in it, thus becoming a key characteristic element of the new agroecological consumer cooperativism. |
Agricultural performance in the V4 countries and its position in the European UnionOriginal PaperLuboslav SZABO, Miroslav GRZNAR, Michal ZELINAAgric. Econ. - Czech, 2018, 64(8):337-346 | DOI: 10.17221/397/2016-AGRICECON The paper is devoted to an analysis of the development of agrarian farms in Visegrad Group (V4) countries, primarily in terms of results and the most important production inputs of production factors and their efficiency in the period from 2004 to 2013 based on the EU Farm Accountancy Data Network (FADN). The results of the analysis show that if farms in the V4 countries want to achieve the same performance as developed countries, they must invest more in purchasing intensification factors and adjust the structure of assets production specification. It will be necessary to stop the reduction in the numbers of livestock and to strive for growth in gross farm income, mainly through the processing of agricultural raw materials. |
Utilisation of the natural potential of rural areas for social inclusionOriginal PaperJakub HUSÁK, Helena HUDEČKOVÁAgric. Econ. - Czech, 2018, 64(4):149-162 | DOI: 10.17221/13/2016-AGRICECON The paper presents selected results of the sociological research focused on social inclusive activities that use and are located in the natural environment of rural areas. The paper is based on the contemporary form of the concept of a fully integrated modern society, and deals with the implementation of this concept within the strategy of social inclusion in both the European and Czech context. The authors have created, based on secondary research, a typology of social inclusive activities within Czech rural areas. Primary research, consisting of a questionnaire survey, was used to study the awareness of these issues among the rural population. Based on the selected results of both the primary and secondary research, the authors conclude that a possible path to social inclusion, is, alongside specific social services, social farming, which harmonizes the potential of the rural natural environment with the attitudes of the rural population (the actors and observers of social inclusive activities within their locality).The ongoing research is focused on monitoring barriers to the development of this business sector, which are crucial for the rural actors. |
Czech consumers' attitudes to food wasteOriginal PaperMichaela Macková, Naďa Hazuchová, Jana StávkováAgric. Econ. - Czech, 2019, 65(7):314-321 | DOI: 10.17221/364/2018-AGRICECON The paper deals with Czech households' subjective views on food waste. It examines households' attitudes to food waste, including the causes of food waste. The primary data were obtained via a questionnaire survey with 1 582 respondents. The analyses allowed the identification of three categories of Czech households with different attitudes to food waste and its causes. These findings provide a basis for a proper selection of corrective measures aimed at amending or even completely transforming the current behaviour. |
Output value and productivity of agricultural industry in Central-East EuropeOriginal PaperJ. Sándor Zsarnóczai, Zoltán ZémanAgric. Econ. - Czech, 2019, 65(4):185-193 | DOI: 10.17221/128/2018-AGRICECON The study analyses the correlations among different economies of selected EU-12 member states based on comparison of agricultural economics variances, namely the output value of the agricultural industry, productivity of input, agricultural gross value added, subsidies on production, agricultural labour input and agricultural income per annual working unit in the period of 2010-2016, based on the Special Program for Social Sciences, as statistical methods. The EU-12 achieved a higher increase in productivity of input, output value of agricultural industry, agricultural gross valued added, as well as agricultural income per agricultural annual working unit compared to the average results of EU-28 for 2010-2016. The output value of agricultural industry and agricultural gross value added per intermediate consumption decreased by 1.35% and by 3.3%, but the factor income - net value added at factor cost - per annual working unit increased by 21%, because of the subsidies on production increased by 3.4% for 2010-2016. In EU-28, the factor income per annual working unit increased, but most of this income was for developing agricultural production technology. |
